54 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Deducted for Sodium·Sugars.
54
- −16Nutrition 3 of 4
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −46 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
100 g = 12 sugar cubes · 0.7 tsp salt · 0.6 bowls of rice
One serving (37 g) = 4.3 sugar cubes
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 3 additives
- SOY SAUCEIngredients
- SUGARIngredients
- WATERIngredients
- FOOD STARCH-MODIFIEDIngredients
- CONTAINS LESS THAN 2% OF GINGERIngredients
- SESAME OILIngredients
- SALTIngredients
- DEXTROSEIngredients
- RICEIngredients
- GARLIC*Ingredients
- CORN SYRUPIngredients
- LEMON JUICE CONCENTRATEIngredients
- XANTHAN GUMIngredients
- SPICEIngredients
- CITRIC ACIDIngredients
- CARAMEL COLOR.Ingredients
Ingredient text
SOY SAUCE (WATER, WHEAT, SOYBEAN, SALT, ALCOHOL, RICE VINEGAR, LACTIC ACID), SUGAR, WATER, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF GINGER, SESAME OIL, SALT, DEXTROSE, RICE, GARLIC*, CORN SYRUP, LEMON JUICE CONCENTRATE, XANTHAN GUM, SPICE, CITRIC ACID, CARAMEL COLOR.
If you keep eating it
Source · Maker · Label
Maker and label · Greystar Products, Inc. · USDA FoodData Central ·
Serving 37g · Package – Medium energy density
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54 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 189kcal
Carbs 94%Protein 6%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2024257