RED COOKIE ICING

Name: RED COOKIE ICING
Brand: Fred Meyer, Inc.
SKU: US-FDC-1961125

Baking Decorations & Dessert Toppings · 100g

Fred Meyer, Inc. As labeled · Per 100 g · Label 2021-07-29

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Heavily processed.

Highly processed

−8Nutrition 3 of 4
−8Ingredients
−24Additives
−30Processing

See what was deducted

6 additives

Locust Bean GumTextureNot set
Sodium BenzoatePreserveADI 5 mg/kg
Titanium DioxideColorNot set
Not set
Not set
ADI 25 mg/kg

17 ingredients

SUGAR, WATER, CORN SYRUP, PALM OIL, TITANIUM DIOXIDE (COLOR), GLYCERIN, SOY LECITHIN, AGAR GUM, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), FD&C YELLOW #6, FD&C RED #40, CITRIC ACID, ACETYLATED MONOGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, LOCUST BEAN GUM, FD&C BLUE #1.

Nutrition

One serving (35 g) = 8.3 sugar cubes

Energy343kcal17% · 1.1 bowls of riceSugars71.4g71% · 24 sugar cubesSaturated fatty acids1.4g10%Sodium29mg1%

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Nutrition details per 100g

Where the calories come from 343kcal

Carbs 92%Protein 0%Fat 8%

4 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	0 g	0%	–	–
Fat	2.9 g	5%	–	–
Carbs	77.1 g	24%	–	–
Potassium	29 mg	1%	–	–

Compare with the #1 in category

More to see

Not deducted 2 items

Kept

−0

Saturated fat 1.4gWithin the limit, nothing deducted−0
Sodium 29mgWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · Fred Meyer, Inc. · USDA FoodData Central

Serving 35g · Package – High energy density

Source

Source: USDA FoodData Central
Code: US-FDC-1961125