Ketchup, Mustard, BBQ & Cheese SauceKetchup, Mustard, BBQ & Cheese Sauce
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Ketchup, Mustard, BBQ & Cheese Sauce

FRY SAUCE

Ketchup, Mustard, BBQ & Cheese Sauce

Ventura Foods, L.L.C. As labeled · Per 100 g · Label

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2 additives

  • Not set
  • Not set

20 ingredients

SOYBEAN OIL, KETCHUP (TOMATO CONCENTRATE, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION*, NATURAL FLAVOR), WATER, DISTILLED VINEGAR, EGG YOLKS, CORN SYRUP, CONTAINS LESS THAN 2% OF SALT, MUSTARD SEED, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), CITRIC ACID, XANTHAN GUM, NATURAL FLAVORS (INCLUDES MUSTARD), GARLIC*, SPICES, ONION*, SUGAR, PAPRIKA, EXTRACTIVE OF PAPRIKA (COLOR), TURMERIC, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.

One serving (29 g) = 0.7 sugar cubes · 0.7 cheese slices

35 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce

Heavily processed.

35

Highly processed

  • −19Nutrition 3 of 4
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives
  3. 20 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 483kcal

Carbs 11%Protein 0%Fat 89%

4 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein0 g0%
Fat48.3 g89%
Carbs13.8 g4%
Cholesterol34 mg11%

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With medicine 1
  • Sodium & salt · 87 medicine labels

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Source · Maker · Label

Maker and label · Ventura Foods, L.L.C. · USDA FoodData Central

Serving 29g · Package – High energy density
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35 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce

Source
Source
USDA FoodData Central
Code
US-FDC-1927875
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