What's in this?
RANCH SIGNATURE SAUCE, PERFECT PEPPERCORN
Salad Dressing & Mayonnaise
WB Supply & Merchandising As labeled · Per 100 g · Label
7 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Propylene Glycol AlginateTextureADI 70 mg/kg
- Not set
- ADI 25 mg/kg
- Not set
- Not set
- Not set
21 ingredients
WATER, SOYBEAN OIL, BUTTERMILK SOLIDS, EGG YOLKS, DISTILLED VINEGAR, BLACK PEPPER, CONTAINS LESS THAN 2% OF SALT, MONOSODIUM GLUTAMATE, SUGAR, LACTIC ACID, PHOSPHORIC ACID, XANTHAN GUM, GARLIC*, SODIUM BENZOATE & POTASSIUM SORBATE (AS PRESERVATIVES), ONION*, PROPYLENE GLYCOL ALGINATE, PARSLEY*, DISODIUM INOSINATE & DISODIUM GUANYLATE, GUAR GUM, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, SPICE.
100 g = 1.9 cheese slices · 1.3 bowls of rice
One serving (29 g) = 0.6 cheese slices
22 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
Highly processed
- −16Nutrition 2 of 4
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −78 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesSodium Benzoate · · · · · Propylene Glycol Alginate ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 379kcal
Carbs 4%Protein 0%Fat 96%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 379 kcal | 19% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 41.4 g | 77% | – | – |
| Carbs | 3.5 g | 1% | – | – |
| Sodium | 897 mg | 45% | – | – |
| Cholesterol | 52 mg | 17% | – | – |
| Saturated fatty acids | 6.9 g | 46% | – | – |
More to see
Nutrients 21 items · 7 additives
- WATERIngredients
- SOYBEAN OILIngredients
- BUTTERMILK SOLIDSIngredients
- EGG YOLKSIngredients
- DISTILLED VINEGARIngredients
- BLACK PEPPERIngredients
- CONTAINS LESS THAN 2% OF SALTIngredients
- MONOSODIUM GLUTAMATEIngredients
- SUGARIngredients
- LACTIC ACIDIngredients
- PHOSPHORIC ACIDIngredients
- XANTHAN GUMIngredients
- GARLIC*Ingredients
- SODIUM BENZOATE & POTASSIUM SORBATEIngredients
- ONION*Ingredients
- PROPYLENE GLYCOL ALGINATEIngredients
- PARSLEY*Ingredients
- DISODIUM INOSINATE & DISODIUM GUANYLATEIngredients
- GUAR GUMIngredients
- CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVORIngredients
- SPICE.Ingredients
Ingredient text
WATER, SOYBEAN OIL, BUTTERMILK SOLIDS, EGG YOLKS, DISTILLED VINEGAR, BLACK PEPPER, CONTAINS LESS THAN 2% OF SALT, MONOSODIUM GLUTAMATE, SUGAR, LACTIC ACID, PHOSPHORIC ACID, XANTHAN GUM, GARLIC*, SODIUM BENZOATE & POTASSIUM SORBATE (AS PRESERVATIVES), ONION*, PROPYLENE GLYCOL ALGINATE, PARSLEY*, DISODIUM INOSINATE & DISODIUM GUANYLATE, GUAR GUM, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, SPICE.
If you keep eating it
Source · Maker · Label
Maker and label · WB Supply & Merchandising · USDA FoodData Central ·
More
22 points among 6,031 in Salad Dressing & Mayonnaise
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1903781