Baking Decorations & Dessert Toppings
ALMOND NUT TOPPING
Baking Decorations & Dessert Toppings
Vandette Sales & Marketing, LLC As labeled · Per 100 g · Label
No additives
No additives shown
10 ingredients
ALMONDS, PARSLEY, LEMON PEEL, CHIVES, TARRAGON, DIJON MUSTARD, ONION POWDER, GARLIC POWDER, WHITE PEPPER, SALT.
100 g = 1.9 bowls of rice
83 points among 3,900 in Baking Decorations & Dessert Toppings
Heavily processed.
83
Minimally processed
- −3Nutrition 1 of 4
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −17 came off
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 571kcal
Carbs 19%Protein 9%Fat 72%
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
Good
- Fiber 14.3g57% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Calcium 286mg41% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Vandette Sales & Marketing, LLC · USDA FoodData Central
Serving 7g · Package – High energy density
More
83 points among 3,900 in Baking Decorations & Dessert Toppings
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1897148