Seasoning Mixes, Salts, Marinades & Tenderizers
ALMOND NUT TOPPING
Seasoning Mixes, Salts, Marinades & Tenderizers
Vandette Sales & Marketing, LLC As labeled · Per 100 g · Label
No additives
No additives shown
6 ingredients
DRY ROASTED ALMONDS (SALTED), LIGHT BROWN SUGAR, POWDERED GARLIC, THYME, ROSEMARY, POWDERED DIJON MUSTARD.
100 g = 4.8 sugar cubes · 1.9 bowls of rice
80 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
80
Minimally processed
- −6Nutrition 2 of 4
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −20 came off
- Processing level 3−10Made by processing whole foods
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 571kcal
Carbs 31%Protein 10%Fat 59%
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
Good
- Fiber 14.3g57% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Iron 5.1mg43% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Vandette Sales & Marketing, LLC · USDA FoodData Central
Serving 7g · Package – High energy density
More
80 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1894924