FABULOUSLY FRENCH BLUE CHEESE SALAD DRESSING
Coborn's Incorporated Per 100 g · Label
18 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
18
- −24Nutrition 3 of 4
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −82 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · Propylene Glycol Alginate · · Polysorbate 80
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8
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Nutrients 21 items · 5 additives
- HIGH FRUCTOSE CORN SYRUPIngredients
- SOYBEAN OILIngredients
- DISTILLED VINEGARIngredients
- TOMATO PASTEIngredients
- SUGARIngredients
- APPLE CIDER VINEGARIngredients
- BLUE CHEESEIngredients
- CONTAINS 2% OR LESS OF: SALTIngredients
- WATERIngredients
- PAPRIKAIngredients
- DEXTROSEIngredients
- DRIED ONIONIngredients
- PROPYLENE GLYCOL ALGINATEIngredients
- CITRIC ACIDIngredients
- DRIED GARLICIngredients
- CARAMEL COLORIngredients
- SPICEIngredients
- XANTHAN GUMIngredients
- CALCIUM DISODIUM EDTAIngredients
- POLYSORBATE 80Ingredients
- OLEORESIN PAPRIKA.Ingredients
Ingredient text
HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, DISTILLED VINEGAR, TOMATO PASTE, SUGAR, APPLE CIDER VINEGAR, BLUE CHEESE (MADE FROM PASTEURIZED WHOLE MILK, SALT, CHEESE CULTURES), CONTAINS 2% OR LESS OF: SALT, WATER, PAPRIKA, DEXTROSE, DRIED ONION, PROPYLENE GLYCOL ALGINATE, CITRIC ACID, DRIED GARLIC, CARAMEL COLOR, SPICE, XANTHAN GUM, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), POLYSORBATE 80, OLEORESIN PAPRIKA.
If you keep eating it
Source · Maker · Label
Maker and label · Coborn's Incorporated · USDA FoodData Central ·
Serving 28g · Package – High energy density
More
18 points among 6,031 in Salad Dressing & Mayonnaise
Where the calories come from 536kcal
Carbs 28%Protein 3%Fat 69%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 536 kcal | 27% | – | – |
| Protein | 3.6 g | 6% | – | – |
| Fat | 39.3 g | 73% | – | – |
| Carbs | 35.7 g | 11% | – | – |
| Sugars | 35.7 g | 36% | – | – |
| Sodium | 857 mg | 43% | – | – |
| Cholesterol | 18 mg | 6% | – | – |
| Saturated fatty acids | 8.9 g | 60% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1894894