Oriental, Mexican & Ethnic Sauces
SAUCE, PIRI PIRI RED CHILI
Oriental, Mexican & Ethnic Sauces
Evolution Robotics As labeled · Per 100 g · Label
1 additive
- Not set
12 ingredients
ROASTED RED PEPPERS, LEMON JUICE, BROWN SUGAR, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, GINGER, CHAMPAGNE VINEGAR, GARLIC, CHILE DE ARBOL PEPPER, SALT, SPICE, CITRIC ACID.
100 g = 3.3 sugar cubes
One serving (30 g) = 1 sugar cube
72 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
72
Moderately processed
- −6Nutrition 2 of 4
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −28 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 100kcal
Carbs 61%Protein 12%Fat 27%
More to see
If you keep eating it
Source · Maker · Label
Maker and label · Evolution Robotics · USDA FoodData Central
Serving 30g · Package – Medium energy density
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72 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1865521