Oriental, Mexican & Ethnic Sauces
MEDIUM ENCHILADA SAUCE, MEDIUM ENCHILADA SAUCE
Oriental, Mexican & Ethnic Sauces
Hormel Foods Corporation As labeled · Per 100 g · Label
1 additive
- Not set
14 ingredients
WATER, TOMATO PASTE, DRIED RED CHILES, MODIFIED CORNSTARCH, SOYBEAN OIL, SUGAR, SALT, HYDROLYZED CORN PROTEIN, CITRIC ACID, ONION POWDER, SPICES, GARLIC POWDER, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR.
100 g = 0.6 sugar cubes
55 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
55
Heavily processed
- −3Nutrition 3 of 4
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
Where the calories come from 42kcal
Carbs 64%Protein 0%Fat 36%
More to see
Not deducted 2 items
Kept
−0- Sugars 1.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Hormel Foods Corporation · USDA FoodData Central
Serving 60g · Package – Low energy density
More
55 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1852913