49 points among 1,704 in Chewing Gum & Mints
Heavily processed.
49
- 0Nutrition 2 of 4
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −51 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesAspartame · Maltitol Syrup · Acesulfame Potassium
- 14 ingredients−8More than 10 costs points
- Score cap−1Processing level 4 with 3 or more additives
100 g = 0.7 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Sodium 0mgWithin the limit, nothing deducted−0
Nutrients 14 items · 3 additives
- GUM BASEIngredients
- MALTITOLIngredients
- MALTITOL SYRUPIngredients
- SORBITOLIngredients
- NATURAL AND ARTIFICIAL FLAVORINGIngredients
- MANNITOL; LESS THAN 2% OF: ACESULFAME POTASSIUMIngredients
- ASPARTAMEIngredients
- BLUE 1Ingredients
- GELATINIngredients
- PARTIALLY HYDROGENATED COCONUT OILIngredients
- RED 40 LAKEIngredients
- SORBITOL SYRUPIngredients
- SOY LECITHINIngredients
- SUCRALOSE AND YELLOW 5.Ingredients
Ingredient text
GUM BASE, MALTITOL, MALTITOL SYRUP, SORBITOL, NATURAL AND ARTIFICIAL FLAVORING, MANNITOL; LESS THAN 2% OF: ACESULFAME POTASSIUM, ASPARTAME, BLUE 1, GELATIN, PARTIALLY HYDROGENATED COCONUT OIL, RED 40 LAKE, SORBITOL SYRUP, SOY LECITHIN, SUCRALOSE AND YELLOW 5.
If you keep eating it
Source · Maker · Label
Maker and label · Mondelez International, Inc. · USDA FoodData Central ·
Serving 2.4g · Package – Medium energy density
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49 points among 1,704 in Chewing Gum & Mints
Where the calories come from 208kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1631655