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BEEF CHUNK STEAK

HORMEL

Computed from the published ingredients and nutrition

47

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−11Saturated fat −8 · Sodium −3
  3. 2 additives−8Named additives
Why points were deducted

Where −53 came off

  1. 6 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

Nutrition 2 of 4

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Saturated fat −8 · Sodium −3−11
  • 2 additives · Named additives−8
  • 6 ingredients · From 6 upward costs a little−4
Per 100 gServing 112g Medium energy density

Nutrition

All nutrients

One serving (112 g) = 2.2 cheese slices · 0.7 bowls of rice

Where the calories come from 196kcal

Carbs 0%Protein 33%Fat 67%

ItemsAmount% of dailyCategory medianDifference
Fat14.3 g26%
Carbs0 g0%
Calcium71 mg10%
Iron1.6 mg13%
Cholesterol58 mg19%

Ingredients and additives

6 ingredients

BEEF BROTH, POTASSIUM LACTATE, SODIUM PHOSPHATE, SALT, SODIUM DIACETATE, FLAVORING.

2 additives

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-358746

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