Vermont Extra Sharp Cheddar Cheese, 8 oz
Cabot As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
87
Minimally processed
- −3Nutrition 1 of 4
- −10Processing
Sikcode diagnosis
Where −13 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
No additives
None listed on the label
4 ingredients
Ingredients: Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes.
Nutrition
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Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 4 ingredients5 or fewer costs nothing−0
If you keep eating it
Source · Maker · Label
Maker and label · Cabot · USDA FoodData Central · Provided by Euromonitor International
Serving 28g · Package – Medium energy density
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2756710