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SWEET BOURBON SEASONING, SWEET BOURBON

Central Food Corporation

Computed from the published ingredients and nutrition

50

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−8Sodium −8
Why points were deducted

Where −50 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

Nutrition 1 of 4

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 12 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sodium −8−8
  • 1 additives · Named additives−4
Per 100 gServing 1GRM Medium energy density

Nutrition

All nutrients

100 g = 3.8 tsp salt · 0.7 bowls of rice

Where the calories come from 200kcal

Carbs 80%Protein 13%Fat 7%

ItemsAmount% of dailyCategory medianDifference
Fat2 g4%
Carbs50 g15%

Ingredients and additives

12 ingredients

BROWN SUGAR, FRUCTOSE, HONEY GRANULES (CANE SUGAR, HONEY), NATURAL BUTTER FLAVOR (WHEY, NATURAL FLAVOR, MALTODEXTRIN, SALT, XANTHAN GUM, ANNATTO, AND TURMERIC), SALT, NATURAL FLAVORS, GARLIC AND ONION, MODIFIED FOOD STARCH, SPICES (INCLUDING PAPRIKA AND EXTRACTIVES OF PAPRIKA), CARAMEL COLOR, XANTHAN GUM, NATURAL SMOKE FLAVOR

1 additive

  • Not set

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2640635

With medicine

Sodium & salt · · 87 medicine labels

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