Computed from the published ingredients and nutrition
54
Heavily processed
- Processing level 4−30Made through many industrial steps
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
Nutrition 1 of 4
At a glance
- Processing level 4 · Made through many industrial steps−30
- 21 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −8−8
- 0 additivesNo points deducted within the criteria
Per 100 gServing 1GRM Low energy density
Nutrition
Ingredients and additives
21 ingredients
BUTTERY POULTRY RUB - SALT, CANE SUGAR*, DEHYDRATED GARLIC*, SPICES*, MALTODEXTRIN*, DEXTROSE*, DEHYDRATED ONION*, LEMON JUICE*, CHILI PEPPER*, LEMON PEEL*, SUNFLOWER OIL*, TURMERIC* (COLOR), NATURAL FLAVOR, NATURAL FLAVOR* (BUTTER*, BUTTERMILK POWDER*), BUTTER FLAVOR*, *ORGANIC,BUTCHER'S BRINE MIX - SALT, DEHYDRATED GARLIC, SPICES, RED BELL PEPPER, SUNFLOWER OIL
No additives
None listed on the label
Other choices in this category
GARLIC POWDERIberia Foods CorporationProtein 100gGARLIC 'N HERBFrontier Cooperative HerbsProtein 83.3gGROUND DRIED SHRIMPMojave Foods CorporationProtein 71.4gBLACK MUSTARD SEED ORGANIC SPICESPRIDE OF INDIAProtein 50gBLACK MUSTARD GROUND ORGANIC SPICESPRIDE OF INDIAProtein 50gBROWN MUSTARD SEED ORGANIC SPICESPRIDE OF INDIAProtein 50gYELLOW MUSTARD GROUND ORGANIC SPICESPRIDE OF INDIAProtein 50gYELLOW MUSTARD SEED ORGANIC SPICESPRIDE OF INDIAProtein 50g
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2553030
With medicine
Sodium & salt · · 87 medicine labels
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