Computed from the published ingredients and nutrition
75
Moderately processed
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
- Processing level 3−10Made by processing whole foods
- 7 ingredients−4From 6 upward costs a little
Nutrition 2 of 4
At a glance
- Nutrition per 100g · Saturated fat −8 · Sodium −3−11
- Processing level 3 · Made by processing whole foods−10
- 7 ingredients · From 6 upward costs a little−4
- 0 additivesNo points deducted within the criteria
Serving 113MG
Nutrition
All nutrients
Where the calories come from 265kcal
Carbs 0%Protein 25%Fat 75%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 22.1 g | 41% | – | – |
| Carbs | 0 g | 0% | – | – |
| Calcium | 18 mg | 3% | – | – |
| Iron | 1.3 mg | 11% | – | – |
| Cholesterol | 66 mg | 22% | – | – |
Ingredients and additives
7 ingredients
PORK, VEAL, WATER, SALT, FRESH ONIONS, SPICES, DEXTROSE
No additives
None listed on the label
More to see
Source · manufacture · label
Label
No per-100g numbers
USDA FoodData Central · US-FDC-2500540
With medicine
Sodium & salt · · 87 medicine labels
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