Computed from the published ingredients and nutrition
74
Moderately processed
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 14 ingredients−8More than 10 costs points
Nutrition 1 of 4
At a glance
- Processing level 3 · Made by processing whole foods−10
- 2 additives · Named additives−8
- 14 ingredients · More than 10 costs points−8
- Trans fat 0gNo points deducted within the criteria
Per 100 gServing 113g
Nutrition
All nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Trans fat | 0 g | – | – |
Ingredients and additives
14 ingredients
EGG, WHEAT FLOUR WRAPPER (WHEAT, FLOUR. EGG, WATER, YEAST EXTRACT). PORK, SOY BEAN SAUCE (WATER. SOY BEAN, WHEAT, SALT) CITRIC ACID, DISTILLED VINEGAR, SPICE, RICE WINE, GINGER, VEGETABLE OIL, GARLIC OIL, MODIFIED CORN OR POTATO STARCH, BLACK PEPPER, SALT, SUGAR, WATER
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More to see
Source · manufacture · label
Label
No per-100g numbers
USDA FoodData Central · US-FDC-2293521