Computed from the published ingredients and nutrition
86
Minimally processed
- Processing level 3−10Made by processing whole foods
- 8 ingredients−4From 6 upward costs a little
Nutrition 1 of 4
At a glance
- Processing level 3 · Made by processing whole foods−10
- 8 ingredients · From 6 upward costs a little−4
- 0 additives · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 113g
Nutrition
All nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Trans fat | 0 g | – | – |
Ingredients and additives
8 ingredients
WHEAT FLOUR, WATER, DEHYDRATED EGG WHITE & EGG YOLK, WHEAT GLUTEN, CORN STARCH, SALT, FD&C YELLOW #5 AND #6, POTASSIUM CARBONATE/BICARBONATE AND SODIUM BENZOATE
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
No per-100g numbers
USDA FoodData Central · US-FDC-2290815