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BASIL PESTO STIR IN HERB BLENDS, BASIL PESTO

Fresh Gourmet Company

Computed from the published ingredients and nutrition

54

Heavily processed

  1. 5 additives−20Named additives
  2. Processing level 3−10Made by processing whole foods
  3. 15 ingredients−8More than 10 costs points
Why points were deducted

Where −46 came off

  1. Nutrition per 100g−8Sodium −8

per 100g Scoring criteria ›

Nutrition 1 of 4

At a glance

  • 5 additives · Named additives−20
  • Processing level 3 · Made by processing whole foods−10
  • 15 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sodium −8−8
Per 100 gServing 6g High energy density

Nutrition

All nutrients

Where the calories come from 333kcal

Carbs 0%Protein 0%Fat 100%

ItemsAmount% of dailyCategory medianDifference
Fat25 g46%
Carbs0 g0%

Ingredients and additives

15 ingredients

BASIL, CANOLA OIL, GARLIC, OLIVE OIL, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, WHITE WINE VINEGAR, SUGAR, CITRIC ACID, ACETIC ACID, XANTHAN GUM, SODIUM LACTATE, WATER, POTASSIUM SORBATE (PRESERVATIVE), SPINACH EXTRACT COLOR.

5 additives

  • Sodium LactateTaste & aromaNot set
  • Not set
  • ADI 25 mg/kg
  • Not set
  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2155262

With medicine

Sodium & salt · · 87 medicine labels

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