Products › Ketchup, Mustard, BBQ & Cheese Sauce
SWEET HEAT BBQ SAUCE, SWEET HEAT BBQ
J. Lee's Gourmet BBQ Sauce
Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- Nutrition per 100g−16Sugars −8 · Sodium −8
Why points were deducted
Where −70 came off
- 8 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
Nutrition 2 of 4
At a glance
- Processing level 4 · Made through many industrial steps−30
- 5 additives · Named additives−20
- Nutrition per 100g · Sugars −8 · Sodium −8−16
- 8 ingredients · From 6 upward costs a little−4
Nutrition
Ingredients and additives
8 ingredients
LIGHT BROWN SUGAR, KETCHUP (TOMATO CONCENTRATE, VINEGAR, SUGAR, SALT, ONION POWDER, SPICE, NATURAL FLAVORING), MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, NATURAL FLAVOR, SPICES, GARLIC POWDER), JALAPENO PEPPER MASH (PEPPERS, SALT), CHOPPED GARLIC (GARLIC, WATER, PHOSPHORIC ACID, SODIUM BENZOATE, POTASSIUM SORBATE), PANOLA WORCESTERSHIRE SAUCE (VINEGAR, BROWN SUGAR, WORCESTERSHIRE POWDER {DEXTROSE, CARAMEL COLOR, SPICES, GARLIC, SALT, CELLULOSE GUM, MALIC ACID, ONION, NATURAL FLAVORS, NO MORE THAN 2% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AID}, SALT, MOLASSES, CITRIC ACID), VINEGAR, XANTHAN GUM.
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Label
USDA FoodData Central · US-FDC-2147214
With medicine
Sodium & salt · · 87 medicine labels
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