Products › Oriental, Mexican & Ethnic Sauces
REDUCED SODIUM SOY SAUCE, REDUCED SODIUM SOY
Meijer, Inc.
Computed from the published ingredients and nutrition
47
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100ml−11Sugars −3 · Sodium −8
- 2 additives−8Named additives
Why points were deducted
Where −53 came off
- 7 ingredients−4From 6 upward costs a little
per 100ml Scoring criteria ›
Nutrition 2 of 4
100ml 기준Serving 15ml
Nutrition
All nutrients
100 ml = 4.4 sugar cubes · 1.5 tsp salt
One serving (15 ml) = 0.7 sugar cubes
Where the calories come from 100kcal
Carbs 75%Protein 25%Fat 0%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 0 g | 0% | – | – |
| Carbs | 20 g | 6% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
Ingredients and additives
7 ingredients
WATER, HYDROLYZED SOYBEAN AND CORN PROTEIN, CORN SYRUP, SALT, CARAMEL COLOR, LACTIC ACID, POTASSIUM SORBATE (PRESERVATIVES).
2 additives
- ADI 25 mg/kg
- Not set
More to see
Source · manufacture · label
Label
Per 100ml, so outside the per-100g ranking
USDA FoodData Central · US-FDC-2118805