Dishes › Dish › Broccoli › Broccoli
Broccoli, fresh, cooked, no added fat
USDA FNDDS survey food · USDA dietary survey composite · USDA FoodData Central · FNDDS 2021–2023 Per 100 g
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Per serving: 100 g
41kcal
- Carbs
- 6.5g
- Protein
- 2.7g
- Fat
- 0.4g
- Sodium
- 158mg 8% of a day
- Sugars
- 1.5g
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Source
- Source
- USDA FoodData Central · FNDDS 2021–2023
- Code
US-FNDDS-2709645- As of