Other foods › 기타가공품
What's in this?
에센셜 프리 체리라임
Other processed
(주)제이엠바이오 As labeled · Per 100 g · Label
9 additives
- BetaineFortificationNot set
- AspartameSweetADI 40 mg/kg
- L-TyrosineFortificationNot set
- Not set
- ADI 15 mg/kg
- Not set
- Not set
- Not set
- Not set
16 ingredients
기타소금, , 과라나추출물분말, , 결정과당, 베타인, 당류가공품, L-티로신, Taurine, 당류가공품, 체리향분말, Enzyme-treated stevia, 라임향, Aspartame, , Sucralose
100 g = 4.8 sugar cubes · 0.6 tsp salt · 1.2 bowls of rice
One pack (420 g) = 20 sugar cubes · 2.4 tsp salt · 5 bowls of rice
47 points among 2,173 in Other processed
9 additives.
Sodium in the bottom half.
47
Heavily processed
- −11Nutrition
- −8Ingredients
- −24Additives
- −10Processing
Sikcode diagnosis
Where −53 came off
- Processing level 3−10Made by processing whole foods
- 9 additives−24Named additives · Betaine · · · · Aspartame · L-Tyrosine · ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 357kcal
Carbs 67%Protein 33%Fat 0%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 357 kcal | 18% | 367 kcal | -10 kcal |
| Protein | 28.6 g | 52% | 8.6 g | +20 g |
| Fat | 0 g | 0% | 3.3 g | -3.3 g |
| Carbs | 57.1 g | 18% | 44 g | +13.1 g |
| Sugars | 14.3 g | 14% | 5 g | +9.3 g |
| Sodium | 1,143 mg | 57% | 157 mg | +986 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 0 g | 0% | 1.3 g | -1.3 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 28.6g52% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items · 9 additives
If you keep eating it
Source · Maker · Label
Maker and label · (주)제이엠바이오 · MFDS Food Safety Korea ·
Serving – · Package 420g High energy density
More
47 points among 2,173 in Other foods
Source
- Source
- MFDS Food Safety Korea
- Code
P124-200020000-2668·2022061903475