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GH아침상쾌

제이앤바이오 Per 100 g · Label

69 points among 2,173 in Other processed

5 additives.
Sodium in the bottom half.

69
  • −3Nutrition
  • −8Ingredients
  • −20Additives
  • 0Processing
See what was deducted

No allergens listedOnly what the label states · not proof there is none

Sikcode diagnosis

Where −31 came off

  1. 5 additives−20Named additives · Tea Extract · Inositol · · Sodium Alginate
  2. 21 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

One pack (100 g) = 0.9 sugar cubes · 1.1 bowls of rice

More to see

Not deducted 4 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. Sugars 2.6gWithin the limit, nothing deducted−0
  3. Saturated fat 0.2gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 5 additives
  • 콜레우스포스콜리추출물Ingredients
  • 효소식품Ingredients
  • 효소식품Ingredients
  • 차전자피식이섬유Ingredients
  • 효소식품Ingredients
  • 알로에베라겔추출분말Ingredients
  • 효소식품Ingredients
  • 효소식품Ingredients
  • 효소식품Ingredients
  • Sodium alginateAdditives
  • 치커리추출물Ingredients
  • 녹차추출물분말Additives
  • 이노시톨Additives
  • TaurineAdditives
  • 식용해조류Ingredients
  • 3종 혼합유산균Ingredients
  • Vitamin CAdditives
  • SucraloseAdditives
  • 산화아연Additives
  • 비타민B1염산염Additives
  • 비타민B2Additives
Ingredient text

콜레우스포스콜리추출물, 효소식품, 효소식품, 차전자피식이섬유(고시형), 효소식품, 알로에베라겔추출분말, 효소식품, 효소식품, 효소식품, Sodium alginate, 치커리추출물, 녹차추출물분말(고시형), 이노시톨, Taurine, 식용해조류(고시형), 3종 혼합유산균, Vitamin C, Sucralose, 산화아연, 비타민B1염산염, 비타민B2

If you keep eating it
Source · Maker · Label

Maker and label · 제이앤바이오 · MFDS Food Safety Korea ·

Serving – · Package 100g High energy density
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69 points among 2,173 in Other foods

Compare with the #1 in category

Where the calories come from 340kcal

Carbs 92%Protein 5%Fat 3%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy340 kcal17%367 kcal-27 kcal
Protein4.6 g8%8.6 g-4 g
Fat1.1 g2%3.3 g-2.2 g
Carbs78 g24%44 g+34 g
Sugars2.6 g3%5 g-2.4 g
Sodium517 mg26%157 mg+360 mg
Cholesterol0 mg0%0 mg0 mg
Saturated fatty acids0.2 g1%1.3 g-1.1 g
Trans fat0 g0 g0 g
Source
Source
MFDS Food Safety Korea
Code
P124-200020000-0160 · 2018032442112
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