Computed from the published ingredients and nutrition
63
Moderately processed
- Nutrition per 100g−11Sodium −3 · Trans fat −8
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
Why points were deducted
Where −37 came off
- 22 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Nutrition per 100g · Sodium −3 · Trans fat −8−11
- Processing level 3 · Made by processing whole foods−10
- 2 additives · Named additives−8
- 22 ingredients · More than 10 costs points−8
- Sugars 1.7g · Saturated fat 1.4gNo points deducted within the criteria
Per 100 gServing 150g Medium energy density
Nutrition
All nutrients
100 g = 0.6 sugar cubes
One serving (150 g) = 0.8 sugar cubes · 0.6 cheese slices · 0.7 bowls of rice
Where the calories come from 147kcal
Carbs 51%Protein 26%Fat 23%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 3.8 g | 7% | 4.5 g | -0.7 g |
| Carbs | 18.6 g | 6% | 21.6 g | -3 g |
| Cholesterol | 9.4 mg | 3% | 10.9 mg | -1.5 mg |
| Trans fat | 0.01 g | 0 g | +0.01 g |
Ingredients and additives
22 ingredients
Wheat flour, Pork, 두부, 절임식품, , 숙주나물, 정제수, Cabbage, 두류가공품, 부추, 대파, Blends, 난백액, 참기름, 전분가공품, 정제소금, , 혼합제제, Garlic, 생강, 기타 식용유지가공품, 천연향신료
2 additives
- Not set
- Not set
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P123-302030100-3358 · 20130370018510