Computed from the published ingredients and nutrition
75
Moderately processed
- Processing level 3−10Made by processing whole foods
- 15 ingredients−8More than 10 costs points
- 1 additives−4Named additives
At a glance
- Processing level 3 · Made by processing whole foods−10
- 15 ingredients · More than 10 costs points−8
- 1 additives · Named additives−4
- Nutrition per 100g · Sodium −3−3
- Sugars 1g · Saturated fat 0.9g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 150g Medium energy density
Nutrition
All nutrients
100 g = 0.6 bowls of rice
One serving (150 g) = 0.5 sugar cubes · 0.9 bowls of rice
One pack (600 g) = 2 sugar cubes · 0.8 tsp salt · 1.5 cheese slices · 3.6 bowls of rice
Where the calories come from 180kcal
Carbs 73%Protein 7%Fat 20%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 4.1 g | 8% | 4.5 g | -0.4 g |
| Carbs | 33 g | 10% | 21.6 g | +11.4 g |
| Cholesterol | 2.8 mg | 1% | 10.9 mg | -8.1 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
15 ingredients
후추가루, 기타 식용유지가공품, 생강, , 정제소금, Garlic, 참기름, Sugar, 옥수수전분, 양조간장, Onion, 부추, 돼지지방, 건면, Wheat flour
1 additive
- Not set
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P123-302030100-2879 · 2025066408331