Computed from the published ingredients and nutrition
79
Moderately processed
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
At a glance
- Processing level 3 · Made by processing whole foods−10
- 1 additives · Named additives−4
- 9 ingredients · From 6 upward costs a little−4
- Nutrition per 100g · Sodium −3−3
- Sugars 0g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 150g Medium energy density
Nutrition
All nutrients
100 g = 0.5 bowls of rice
One serving (150 g) = 0.8 bowls of rice
One pack (195 g) = 1 bowl of rice
Where the calories come from 160kcal
Carbs 83%Protein 13%Fat 4%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 0.8 g | 1% | 4.5 g | -3.7 g |
| Carbs | 33 g | 10% | 21.6 g | +11.4 g |
| Cholesterol | 0 mg | 0% | 10.9 mg | -10.9 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
9 ingredients
Wheat flour, Glass noodles, 부추, 식용유지류, 가공소금, Blends, 면류첨가알칼리제, 혼합제제, 정제수
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P123-302030100-1361 · 2021017039411