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Ready-to-eat › 소스/드레싱 › 즉석섭취·편의식품류 › 즉석조리식품

What's in this?

해물순두부소스

소스/드레싱

주)짱죽 As labeled · Per 100 g · Label

알레르기 표시 Soy Shrimp Squid

No additives

No additives shown

20 ingredients

대파분말, 태움용융소금, 무분말, 복합조미식품, 쌀눈, 참기름, 건목이버섯, 건해삼채, 고구마전분, 소스, 혼합간장, 청경채잎, 파, Carrot, 새송이버섯, 팽이버섯, Squid, 두부, 새우살, 정제수

79 points among 228 in 소스/드레싱

Heavily processed.

79

Moderately processed

  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 20 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 41kcal

Carbs 29%Protein 45%Fat 26%

ItemsAmount% of dailyCategory medianDifference
Energy41 kcal2%162 kcal-121 kcal
Protein4.6 g8%5.4 g-0.9 g
Fat1.2 g2%4.5 g-3.3 g
Carbs3 g1%21.6 g-18.6 g
Sugars0.3 g0%2.4 g-2.1 g
Sodium215 mg11%360 mg-145 mg
Cholesterol33.6 mg11%10.9 mg+22.7 mg
Saturated fatty acids0.4 g2%1.2 g-0.8 g
Trans fat0 g0 g0 g

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0.3gWithin the limit, nothing deducted−0
  3. Saturated fat 0.4gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items
  • 대파분말Ingredients
  • 태움용융소금Ingredients
  • 무분말Ingredients
  • 복합조미식품Ingredients
  • 쌀눈Ingredients
  • 참기름Ingredients
  • 건목이버섯Ingredients
  • 건해삼채Ingredients
  • 고구마전분Ingredients
  • 소스Ingredients
  • 혼합간장Ingredients
  • 청경채잎Ingredients
  • Ingredients
  • CarrotIngredients
  • 새송이버섯Ingredients
  • 팽이버섯Ingredients
  • SquidAllergens
  • 두부Ingredients
  • 새우살Allergens
  • 정제수Ingredients
Ingredient text

퓨린 관련 원재료 표시 · 요산과 관련

대파분말, 태움용융소금, 무분말, 복합조미식품, 쌀눈, 참기름, 건목이버섯, 건해삼채, 고구마전분, 소스, 혼합간장, 청경채잎, 파, Carrot, 새송이버섯, 팽이버섯, Squid, 두부, 새우살, 정제수

If you keep eating it
Source · Maker · Label

Maker and label · 주)짱죽 · MFDS Food Safety Korea ·

Serving – · Package 100g Low energy density
More

79 points among 228 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-227020300-0291 · 20140512224913
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