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Ready-to-eat › 샐러드 › 즉석섭취·편의식품류 › 즉석섭취식품

치킨김밥&감자샐러드

(주)푸드플래닛 Per 100 g · Label

68 points among 1,479 in Salad

Deducted for Trans fat·Sodium·Saturated fat.

68
  • −14Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

알레르기 표시 Pork

Sikcode diagnosis

Where −32 came off

  1. Processing level 3−10Made by processing whole foods
  2. Additives−0Names not disclosed
  3. 26 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8

One pack (202 g) = 2.6 sugar cubes · 1.5 cheese slices · 1.4 bowls of rice

More to see

Not deducted 1 items

Kept

−0
  1. Sugars 3.9gWithin the limit, nothing deducted−0
Nutrients 26 items
  • 소스Ingredients
  • 소스Ingredients
  • 프레스햄Ingredients
  • 혼합식용유Ingredients
  • 서류가공품Ingredients
  • 곡류가공품Ingredients
  • SugarIngredients
  • 가공김Ingredients
  • 소스Ingredients
  • 참기름Ingredients
  • 옥수수기름Ingredients
  • 가공김Ingredients
  • 정제소금Ingredients
  • 가공소금Ingredients
  • BlendsAdditives
  • 참기름Ingredients
  • 기타 농산가공품Ingredients
  • 발효식초Ingredients
  • RiceIngredients
  • 정제수Ingredients
  • 절임식품Ingredients
  • 곡류가공품Ingredients
  • 마요네즈Ingredients
  • 절임식품Ingredients
  • 분쇄가공육제품Ingredients
  • 즉석섭취식품Ingredients
Ingredient text

소스, 소스, 프레스햄, 혼합식용유, 서류가공품, 곡류가공품, Sugar, 가공김(조미김 또는 구운김), 소스, 참기름, 옥수수기름(옥배유), 가공김(조미김 또는 구운김), 정제소금, 가공소금, Blends, 참기름, 기타 농산가공품, 발효식초, 쌀, 정제수, 절임식품, 곡류가공품, 마요네즈, 절임식품, 분쇄가공육제품, 즉석섭취식품

If you keep eating it
Source · Maker · Label

Maker and label · (주)푸드플래닛 · MFDS Food Safety Korea ·

Serving – · Package 202g Medium energy density
More

68 points among 1,479 in Ready-to-eat

Compare with the #1 in category

Where the calories come from 211kcal

Carbs 41%Protein 10%Fat 49%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy211 kcal11%162 kcal+49 kcal
Protein5 g9%5.4 g-0.4 g
Fat11.5 g21%4.5 g+7 g
Carbs21.8 g7%21.6 g+0.2 g
Sugars3.9 g4%2.4 g+1.5 g
Sodium367 mg18%360 mg+7 mg
Cholesterol5.4 mg2%10.9 mg-5.5 mg
Saturated fatty acids2.6 g17%1.2 g+1.4 g
Trans fat0.1 g0 g+0.1 g
Source
Source
MFDS Food Safety Korea
Code
P123-226020200-2023 · 201503831781548
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