Computed from the published ingredients and nutrition
72
Moderately processed
- Processing level 3−10Made by processing whole foods
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
At a glance
- Processing level 3 · Made by processing whole foods−10
- 16 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sugars −3 · Sodium −3−6
- 1 additives · Named additives−4
- Saturated fat 0.6g · Trans fat 0gNo points deducted within the criteria
Per 100 g Medium energy density
Nutrition
All nutrients
100 g = 1.9 sugar cubes
One pack (316 g) = 6.1 sugar cubes · 0.9 tsp salt · 0.5 cheese slices · 1.2 bowls of rice
Where the calories come from 110kcal
Carbs 61%Protein 19%Fat 20%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 2.4 g | 4% | 4.5 g | -2.1 g |
| Carbs | 16.8 g | 5% | 21.6 g | -4.8 g |
| Cholesterol | 27.2 mg | 9% | 10.9 mg | +16.3 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
16 ingredients
건면, 기타 수산물가공품, 토마토과육, Onion, 과채주스, Sugar, 셀러리, 조미액젓, Peanut 또는 견과류가공품, 라임, 소스, 콩기름(대두유), 홍고추, 청양고추, , Chili powder
1 additive
- Not set
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P123-226020200-1668 · 201902803274492