Ready-to-eat › 샐러드 › 즉석섭취·편의식품류 › 즉석섭취식품
망고 리코타치즈 샐러드(반제품)
Salad
농업회사법인(주)담푸른 As labeled · Per 100 g · Label
No additives
No additives shown
8 ingredients
가공치즈, 나무토마토열매, 양상추, 적로메인상추잎, 라디치오잎, 치커리잎, Walnut, 당절임
100 g = 1.3 sugar cubes
One pack (175 g) = 2.3 sugar cubes · 0.7 bowls of rice
93 points among 1,479 in Salad
8 ingredients.
93
Minimally processed
- −3Nutrition
- −4Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −7 came off
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 114kcal
Carbs 43%Protein 41%Fat 16%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 12 g | 22% | 5.4 g | +6.6 g |
| Fat | 2.1 g | 4% | 4.5 g | -2.4 g |
| Carbs | 12.6 g | 4% | 21.6 g | -9 g |
| Cholesterol | 10.3 mg | 3% | 10.9 mg | -0.6 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 6 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- Sugars 4gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 농업회사법인(주)담푸른 · MFDS Food Safety Korea
Serving – · Package 175g Medium energy density
More
93 points among 1,479 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-226020200-1179·20160338669440