76 points among 1,479 in Salad
Heavily processed.
76
- −6Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
100 g = 2.1 sugar cubes
One pack (235 g) = 5 sugar cubes · 0.8 cheese slices · 0.9 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items
- 신선편의식품Ingredients
- 토마토열매Allergens
- 가공두부Ingredients
- 양념육Ingredients
- 소스Ingredients
- 곡류가공품Ingredients
- 세부원재료Ingredients
- 두류가공품Ingredients
- 느타리버섯Ingredients
- Soybean oilIngredients
- 소스Ingredients
- 과.채가공품Ingredients
- 정제소금Ingredients
- 천연향신료Ingredients
If you keep eating it
Source · Maker · Label
Maker and label · (주)우리델리카 · MFDS Food Safety Korea ·
Serving – · Package 235g Medium energy density
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76 points among 1,479 in Ready-to-eat
Where the calories come from 111kcal
Carbs 43%Protein 19%Fat 38%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 111 kcal | 6% | 162 kcal | -51 kcal |
| Protein | 5.1 g | 9% | 5.4 g | -0.3 g |
| Fat | 4.7 g | 9% | 4.5 g | +0.2 g |
| Carbs | 11.9 g | 4% | 21.6 g | -9.7 g |
| Sugars | 6.4 g | 6% | 2.4 g | +4 g |
| Sodium | 241 mg | 12% | 360 mg | -119 mg |
| Cholesterol | 12.3 mg | 4% | 10.9 mg | +1.5 mg |
| Saturated fatty acids | 1.2 g | 8% | 1.2 g | +0.1 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-226020200-0672·20150443298396