No additives
No additives shown
11 ingredients
청피망, Onion, 소스, 빵류, 기타가공품, 홍피망, 할라피뇨, Sausage, 베이컨류, 곡류가공품, 블랙올리브
100 g = 1.3 sugar cubes · 2.2 cheese slices · 0.8 bowls of rice
One serving (150 g) = 2 sugar cubes · 3.3 cheese slices · 1.2 bowls of rice
One pack (450 g) = 6 sugar cubes · 1.2 tsp salt · 10 cheese slices · 3.7 bowls of rice
81 points among 31 in 즉석 피자
Deducted for Saturated fat·Sodium.
81
Minimally processed
- −11Nutrition
- −8Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −19 came off
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
Other choices in this category
–오마이 프리미엄 풍성한 치즈 마르게리타HATANAKA SHOKUHIN CO.,LTD. MATSUO PLANTProtein 18.1g–떠먹는파이브치즈피자(주)원푸드림 주촌지점Protein 14.3g–콤비네이션 피자(냉동 전자레인지 조리)No maker listedProtein 14g85포테이토피자에프앤지 씨케이 센터Protein 13.8g–불고기 피자(냉동 전자레인지 조리)No maker listedProtein 13.5g90호호 불닭 피자랩(주)스윗밸런스랩Protein 13.3g–떠먹는마라피자(주)비지에프푸드전북Protein 12.6g–화끈떠먹는마라피자(주)푸드플래닛Protein 12.6g
Full nutrition facts per 100g
More
Where the calories come from 245kcal
Carbs 30%Protein 16%Fat 54%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 11 g | 20% | 5.4 g | +5.6 g |
| Fat | 17 g | 31% | 4.5 g | +12.5 g |
| Carbs | 21 g | 6% | 21.6 g | -0.6 g |
| Cholesterol | 45 mg | 15% | 10.9 mg | +34.1 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- Sugars 4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Not a substitute for pharmacist or doctor judgment
If you keep eating it
Source · Maker · Label
Maker and label · 에프앤지 씨케이 센터 · MFDS Food Safety Korea
Serving 150g · Package 450g High energy density
More
81 points among 31 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-225020300-0056·20240214802128