같은 이름 2개
- 깐풍 가라아게 · 용량 180g · 바코드 없음 · 기준일 2026-07-28
- 깐풍가라아게 · 용량 200g · 바코드 없음 · 기준일 2026-07-28
No additives
No additives shown
12 ingredients
닭다리살, 곡류가공품, 다진마늘, 대파, 간장, 후추가루, 정제수, 카레분말, 소스, 콩기름(대두유), 양념, 땅콩분태
100 g = 4.2 sugar cubes · 0.9 cheese slices · 1.1 bowls of rice
One pack (180 g) = 7.6 sugar cubes · 1.7 cheese slices · 1.9 bowls of rice
65 points among 136 in 치킨
Deducted for Trans fat·Sodium·Sugars·Saturated fat.
65
Moderately processed
- −17Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −35 came off
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−17Sugars −3 · Saturated fat −3 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
Where the calories come from 320kcal
Carbs 41%Protein 15%Fat 44%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 12.2 g | 22% | 5.4 g | +6.7 g |
| Fat | 15.6 g | 29% | 4.5 g | +11.1 g |
| Carbs | 32.7 g | 10% | 21.6 g | +11.1 g |
| Cholesterol | 48.5 mg | 16% | 10.9 mg | +37.6 mg |
| Trans fat | 0.1 g | 0 g | +0.1 g |
More to see
Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
Good
- Protein 12.2g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 에프앤지씨케이센터 · MFDS Food Safety Korea
Serving – · Package 180g High energy density
More
65 points among 136 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-216020300-0098·2024021480230