Computed from the published ingredients and nutrition
68
Moderately processed
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
- Processing level 3−10Made by processing whole foods
- 31 ingredients−8More than 10 costs points
At a glance
- Nutrition per 100g · Saturated fat −3 · Sodium −3 · Trans fat −8−14
- Processing level 3 · Made by processing whole foods−10
- 31 ingredients · More than 10 costs points−8
- 0 additives · Sugars 4gNo points deducted within the criteria
Per 100 gServing 1식 Medium energy density
Nutrition
All nutrients
100 g = 1.3 sugar cubes · 0.6 cheese slices · 0.6 bowls of rice
One pack (378 g) = 5 sugar cubes · 0.6 tsp salt · 2.2 cheese slices · 2.3 bowls of rice
Where the calories come from 185kcal
Carbs 53%Protein 9%Fat 38%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 7.7 g | 14% | 4.5 g | +3.2 g |
| Carbs | 24.6 g | 8% | 21.6 g | +3 g |
| Cholesterol | 14.3 mg | 5% | 10.9 mg | +3.4 mg |
| Trans fat | 0.1 g | 0 g | +0.1 g |
Ingredients and additives
31 ingredients
어묵, 김치, Onion, Cabbage, 기타 수산물가공품, 양념육, 분쇄가공육제품, 쌀, 정제수, 건면, 기타 수산물가공품, 소스, 마요네즈, 소스, 콩기름(대두유), 소스, 과.채가공품, 조미김, Carrot, 소스, Garlic, Sugar, 혼합간장, 고추, 대파, 소스, Chili powder, 소스, 기타 농산가공품, 기타 농산가공품, 옥수수전분
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P123-213020200-1850 · 20200620210615
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Vitamin K and greens · · 1 medicine labels
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