Ready-to-eat › 즉석 면요리 › 즉석섭취·편의식품류 › 즉석조리식품
푸디버디 띠용한끼 새우크림파스타
즉석 면요리
(주)하림산업함열식품1공장 As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
19 ingredients
건면, 정제수, Milk, 기타 수산물가공품, 브로콜리, 가공유크림, 식물성크림, Onion, 소스, 압착올리브유, 버터, 파마산치즈블랜드, , 기타가공품, 식물성크림, Sugar, , Blends, 마늘농축액
100 g = 1.1 cheese slices · 0.5 bowls of rice
One pack (205 g) = 1 sugar cube · 2.2 cheese slices · 1 bowl of rice
60 points among 824 in 즉석 면요리
Deducted for Trans fat·Sodium·Saturated fat.
60
Moderately processed
- −14Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −40 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
Other choices in this category
–[한식담] 담백한 스지 바지락 칼국수푸드바코드Protein 36.8g–가락 까르보핫닭볶음 우동(주)농가식품Protein 31.7g–함박스테이크 & 파스타케이터링서비스파트너(주)Protein 28g–킹프론 알프레도ICELAND MANUFACTURING LTDProtein 26g–바베큐 포크 파스타CONSERVAS HUERTAS SAProtein 26g68장터진미 쌀국수(주)바른에프엔비Protein 21.9g–건두부 라자냐 웜프주식회사탄단지Protein 20.2g–지극의 명란 파스타KAGOSHIMA KUMIAI SHOKUHIN CO.,LTD KAMO FACTORYProtein 20g
Full nutrition facts per 100g
More
Where the calories come from 151kcal
Carbs 49%Protein 10%Fat 41%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 3.9 g | 7% | 5.4 g | -1.5 g |
| Fat | 6.8 g | 13% | 4.5 g | +2.3 g |
| Carbs | 18.5 g | 6% | 21.6 g | -3 g |
| Cholesterol | 2.4 mg | 1% | 10.9 mg | -8.4 mg |
| Trans fat | 0.2 g | 0 g | +0.2 g |
More to see
Not deducted 1 items
Kept
−0- Sugars 1.5gWithin the limit, nothing deducted−0
With medicine 2
- Milk & dairy · 137 medicine labels
- Vitamin K and greens · 1 medicine labels
Add your medicine to personalize ›
Not a substitute for pharmacist or doctor judgment
If you keep eating it
Source · Maker · Label
Maker and label · (주)하림산업함열식품1공장 · MFDS Food Safety Korea
Serving – · Package 205g Medium energy density
More
60 points among 824 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-204020300-1150·20200491392580