Computed from the published ingredients and nutrition
68
Moderately processed
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
- Processing level 3−10Made by processing whole foods
- 15 ingredients−8More than 10 costs points
At a glance
- Nutrition per 100g · Saturated fat −3 · Sodium −3 · Trans fat −8−14
- Processing level 3 · Made by processing whole foods−10
- 15 ingredients · More than 10 costs points−8
- 0 additives · Sugars 3.5gNo points deducted within the criteria
Per 100 g Medium energy density
Nutrition
All nutrients
100 g = 1.2 sugar cubes · 0.8 cheese slices
One pack (130 g) = 1.5 sugar cubes · 1 cheese slice · 0.5 bowls of rice
Where the calories come from 122kcal
Carbs 52%Protein 15%Fat 33%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 4.9 g | 9% | 4.5 g | +0.4 g |
| Carbs | 17.5 g | 5% | 21.6 g | -4 g |
| Cholesterol | 5.5 mg | 2% | 10.9 mg | -5.4 mg |
| Trans fat | 0.1 g | 0 g | +0.1 g |
Ingredients and additives
15 ingredients
브로콜리, Onion, Potato, 가공치즈, 정제소금, 정제수, 건조파슬리분말, 백미후추분말, 우유, 전지분유, 양송이버섯, 기타식물성유지, 탈피렌즈콩, 건면, 기타가공품
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P123-204020300-0252 · 200303806612177