78 points among 4,487 in 밥류
Heavily processed.
78
- −8Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −22 came off
- Processing level 3−10Made by processing whole foods
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
100 g = 0.5 sugar cubes · 0.6 bowls of rice
One serving (210 g) = 1.1 sugar cubes · 0.7 tsp salt · 1.3 bowls of rice
One pack (200 g) = 1.1 sugar cubes · 0.6 tsp salt · 1.2 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1.6gWithin the limit, nothing deducted−0
- Saturated fat 0.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items
- CalciumIngredients
- 참기름Ingredients
- 조미액Ingredients
- 정제수Ingredients
- 볶음밥조미액Ingredients
- Glass noodlesIngredients
- 볶음야채Ingredients
- RiceIngredients
Ingredient text
Calcium(고시형), 참기름, 조미액, 정제수, 볶음밥조미액, Glass noodles, 볶음야채, 쌀
If you keep eating it
Source · Maker · Label
Maker and label · 아침주식회사 · MFDS Food Safety Korea ·
Serving 210g · Package 200g Medium energy density
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78 points among 4,487 in Ready-to-eat
Where the calories come from 187kcal
Carbs 72%Protein 6%Fat 22%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 187 kcal | 9% | 162 kcal | +25 kcal |
| Protein | 2.6 g | 5% | 5.4 g | -2.8 g |
| Fat | 4.6 g | 9% | 4.5 g | +0.1 g |
| Carbs | 33.8 g | 10% | 21.6 g | +12.2 g |
| Sugars | 1.6 g | 2% | 2.4 g | -0.8 g |
| Sodium | 648 mg | 32% | 360 mg | +288 mg |
| Cholesterol | 4.5 mg | 2% | 10.9 mg | -6.4 mg |
| Saturated fatty acids | 0.5 g | 3% | 1.2 g | -0.7 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-201020300-5492·20070461053170