90 points among 1,788 in 기타 수산가공품
Deducted for Sodium·Saturated fat.
90
- −6Nutrition
- 0Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −10 came off
- 1 additives−4Named additives
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.6 cheese slices
One pack (100 g) = 0.6 cheese slices
per 100gHow Sikcode works ›
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Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- 2 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 2 items · 1 additives
- 첨치가자미Ingredients
- Additives
Ingredient text
첨치가자미,
If you keep eating it
Source · Maker · Label
Maker and label · 부경수산주식회사 · MFDS Food Safety Korea ·
Serving – · Package 100g Medium energy density
More
90 points among 1,788 in Processed seafood
Where the calories come from 125kcal
Carbs 0%Protein 47%Fat 53%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 125 kcal | 6% | 166 kcal | -41 kcal |
| Protein | 14 g | 25% | 12.9 g | +1.1 g |
| Fat | 7 g | 13% | 3.1 g | +3.9 g |
| Carbs | 0 g | 0% | 17 g | -17 g |
| Sugars | 0 g | 0% | 2 g | -2 g |
| Sodium | 149 mg | 7% | 655 mg | -506 mg |
| Cholesterol | 48 mg | 16% | 30.1 mg | +17.9 mg |
| Saturated fatty acids | 2 g | 13% | 0.8 g | +1.2 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P120-600060000-3842·20060345328273