5 additives
- Food Yellow No.4ColorADI 10 mg/kg
- Food Yellow No.5ColorADI 4 mg/kg
- Not set
- Not set
- Not set
10 ingredients
식용색소황색제4호, 식용색소황색제5호, , , Citric acid, 소스, 정제소금, 정제수, Sugar, 열빙어알
100 g = 4.7 sugar cubes · 0.6 cheese slices · 0.6 bowls of rice
One pack (500 g) = 23 sugar cubes · 2.1 tsp salt · 2.8 cheese slices · 3 bowls of rice
52 points among 1,788 in 기타 수산가공품
5 additives.
Sodium in the bottom half.
52
Heavily processed
- −14Nutrition
- −4Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −48 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 180kcal
Carbs 32%Protein 32%Fat 36%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 14 g | 25% | 12.9 g | +1.1 g |
| Fat | 7 g | 13% | 3.1 g | +3.9 g |
| Carbs | 14 g | 4% | 17 g | -3 g |
| Cholesterol | 390 mg | 130% | 30.1 mg | +360 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Not a substitute for pharmacist or doctor judgment
If you keep eating it
Source · Maker · Label
Maker and label · 현이푸드주식회사 · MFDS Food Safety Korea
Serving – · Package 500g Medium energy density
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52 points among 1,788 in Processed seafood
Source
- Source
- MFDS Food Safety Korea
- Code
P120-600060000-3591·20020144402121