Processed seafood › 기타 수산가공품 › 기타 수산물가공품
M_한입바삭 오징어튀김
기타 수산가공품
(주)사옹원 As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
8 ingredients
기타 수산물가공품, 정제수, 곡류가공품, 콩기름(대두유), 전분가공품, 기타 식용유지가공품, ,
100 g = 0.7 bowls of rice
One pack (1000 g) = 2 tsp salt · 4.2 cheese slices · 7 bowls of rice
75 points among 1,788 in 기타 수산가공품
Heavily processed.
75
Moderately processed
- −3Nutrition
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 210kcal
Carbs 37%Protein 21%Fat 42%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 11 g | 20% | 12.9 g | -1.9 g |
| Fat | 10 g | 19% | 3.1 g | +6.9 g |
| Carbs | 20 g | 6% | 17 g | +3 g |
| Cholesterol | 105 mg | 35% | 30.1 mg | +74.9 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 1.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)사옹원 · MFDS Food Safety Korea
Serving – · Package 1000g Medium energy density
More
75 points among 1,788 in Processed seafood
Source
- Source
- MFDS Food Safety Korea
- Code
P120-600060000-3566·20210452332601