Processed seafood › 기타 수산가공품 › 기타 수산물가공품
붕어살
기타 수산가공품
제이에이치푸드(JHFOOD) As labeled · Per 100 g · Label
No additives
No additives shown
2 ingredients
붕어, 돼지등뼈
100 g = 0.8 cheese slices
One pack (100 g) = 0.8 cheese slices
97 points among 1,788 in 기타 수산가공품
2 ingredients.
붕어 and 돼지등뼈.
97
Minimally processed
- −3Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −3 came off
- Nutrition per 100g−3Saturated fat −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 124kcal
Carbs 8%Protein 38%Fat 54%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 11.8 g | 21% | 12.9 g | -1.1 g |
| Fat | 7.5 g | 14% | 3.1 g | +4.4 g |
| Carbs | 2.4 g | 1% | 17 g | -14.6 g |
| Cholesterol | 98.2 mg | 33% | 30.1 mg | +68.1 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 7 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 2 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Sodium 41mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.8g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 제이에이치푸드(JHFOOD) · MFDS Food Safety Korea
Serving – · Package 100g Medium energy density
More
97 points among 1,788 in Processed seafood
Source
- Source
- MFDS Food Safety Korea
- Code
P120-600060000-0592·202405774181