No additives
No additives shown
1 ingredients
89 points among 1,788 in 기타 수산가공품
1 ingredient.
오징어.
89
Minimally processed
- −11Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −11 came off
- Nutrition per 100g−11Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 85kcal
Carbs 13%Protein 74%Fat 13%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 18.2 g | 33% | 12.9 g | +5.3 g |
| Fat | 1.4 g | 3% | 3.1 g | -1.7 g |
| Carbs | 3.1 g | 1% | 17 g | -13.9 g |
| Cholesterol | 267 mg | 89% | 30.1 mg | +237 mg |
| Trans fat | 0.01 g | 0 g | +0.01 g |
More to see
Not deducted 6 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 1 ingredients5 or fewer costs nothing−0
- Sugars 1.4gWithin the limit, nothing deducted−0
- Saturated fat 0.4gWithin the limit, nothing deducted−0
Good
- Protein 18.2g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 남해수산유통 · MFDS Food Safety Korea
Serving – · Package 100g Low energy density
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89 points among 1,788 in Processed seafood
Source
- Source
- MFDS Food Safety Korea
- Code
P120-600060000-0141·2017048144370