No additives
No additives shown
2 ingredients
가공소금, Squid
100 g = 3 sugar cubes · 0.6 cheese slices · 0.7 bowls of rice
81 points among 1,788 in 기타 수산가공품
2 ingredients.
가공소금 and 오징어.
81
Minimally processed
- −9Nutrition
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −19 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 220kcal
Carbs 19%Protein 46%Fat 35%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 27 g | 49% | 12.9 g | +14.1 g |
| Fat | 9 g | 17% | 3.1 g | +5.9 g |
| Carbs | 11 g | 3% | 17 g | -6 g |
| Cholesterol | 18 mg | 6% | 30.1 mg | -12.1 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 2 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 27g49% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)비지오션 · MFDS Food Safety Korea
Serving – · Package 2000g Medium energy density
More
81 points among 1,788 in Processed seafood
Source
- Source
- MFDS Food Safety Korea
- Code
P120-600060000-0140·2023018911212