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ProductsProcessed seafood원재료성 수산가공품

손질 낙지 (찜용)

주식회사 비엘디에프앤비 · 2000g

Computed from the published ingredients and nutrition

97

Minimally processed

  1. Nutrition per 100g−3Sodium −3
Why points were deducted

Where −3 came off

per 100g Scoring criteria ›

Per 100 g

No allergens listedOnly what the label states · not proof there is none

Low energy density

Nutrition

All nutrients

Where the calories come from 51kcal

Carbs 8%Protein 83%Fat 9%

ItemsAmount% of dailyCategory medianDifference
Fat0.5 g1%3.1 g-2.6 g
Carbs1 g0%17 g-16 g
Cholesterol95 mg32%30.1 mg+64.9 mg
Trans fat0 g0 g0 g

Ingredients and additives

1 ingredient

낙지

No additives

None listed on the label

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More to see

Source · manufacture · label

Label

MFDS Food Safety Korea · P120-302060000-1057 · 202502802587

Within the criteria

Processing level 1 · 0 additives · 1 ingredients · Sugars · Saturated fat · Trans fat — No points deducted within the criteria

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