4 additives
- Sodium L-AscorbatePreserveNot set
- Not set
- Not set
- Not set
11 ingredients
명태알, 정제소금, 청주, 소스, , , 기타가공품, 5-리보뉴클레오티드이나트륨, , L-아스코브산나트륨, 트랜스글루타미나아제
100 g = 0.9 tsp salt
One pack (140 g) = 1.2 tsp salt · 0.5 bowls of rice
58 points among 1,028 in 젓갈/액젓
4 additives.
Sodium in the bottom half.
58
Heavily processed
- −8Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −42 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 114kcal
Carbs 16%Protein 67%Fat 17%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 19.2 g | 35% | 12.9 g | +6.3 g |
| Fat | 2.2 g | 4% | 3.1 g | -0.9 g |
| Carbs | 4.4 g | 1% | 17 g | -12.6 g |
| Cholesterol | 264 mg | 88% | 30.1 mg | +233 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 4 items
Kept
−0- Sugars 0.3gWithin the limit, nothing deducted−0
- Saturated fat 0.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 19.2g35% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)비에스푸드 · MFDS Food Safety Korea
Serving – · Package 140g Medium energy density
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58 points among 1,028 in Processed seafood
Source
- Source
- MFDS Food Safety Korea
- Code
P120-200020200-0937·2011012815650