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젓갈/액젓 · 100g

물고기두마리 As labeled · Per 100 g · Label 2026-07-28

Allergens Shrimp

Computed from the published ingredients and nutrition

2 ingredients.
새우 and 천일염.

82

Minimally processed

−8Nutrition
0Ingredients
0Additives
−10Processing

See what was deducted

No additives

No additives shown

2 ingredients

Shrimp, 천일염

Nutrition

100 g = 3.4 tsp salt

Energy38kcal2%Sugars0g0%Saturated fatty acids0g0%Sodium6,830mg342% · 3.4 tsp salt

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Nutrition details per 100g

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Where the calories come from 38kcal

Carbs 20%Protein 73%Fat 7%

5 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	7 g	13%	12.9 g	-5.9 g
Fat	0.3 g	1%	3.1 g	-2.8 g
Carbs	1.9 g	1%	17 g	-15.1 g
Cholesterol	0 mg	0%	30.1 mg	-30.1 mg
Trans fat	0 g		0 g	0 g

Compare with the #1 in category

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Not deducted 5 items

Kept

−0

0 additivesNo named additive with a deduction−0
2 ingredients5 or fewer costs nothing−0
Sugars 0gWithin the limit, nothing deducted−0
Saturated fat 0gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · 물고기두마리 · MFDS Food Safety Korea

Serving – · Package 100g Low energy density

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Source

Source: MFDS Food Safety Korea
Code: P120-200020100-0055 · 201602112585