3 additives
- CaseinTextureNot set
- Not set
- Not set
11 ingredients
정제소금, 가공치즈, 카라기난혼합제제, 치즈, 렌넷카제인, , 정제수, 생크림, 유화염, 가공버터, 산도조절제
100 g = 3.3 cheese slices · 1 bowl of rice
One serving (20 g) = 0.7 cheese slices
One pack (80 g) = 2.7 cheese slices · 0.8 bowls of rice
51 points among 1,415 in Cheese
Deducted for Saturated fat·Trans fat·Sodium.
51
Heavily processed
- −19Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −49 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 285kcal
Carbs 14%Protein 30%Fat 56%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 21.6 g | 39% | 16.7 g | +4.9 g |
| Fat | 17.5 g | 32% | 21 g | -3.5 g |
| Carbs | 10.2 g | 3% | 4 g | +6.2 g |
| Cholesterol | 31.5 mg | 11% | 60 mg | -28.5 mg |
| Trans fat | 0.5 g | 0.2 g | +0.2 g |
More to see
Not deducted 2 items
Kept
−0- Sugars 0.4gWithin the limit, nothing deducted−0
Good
- Protein 21.6g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 세인유업 · MFDS Food Safety Korea
Serving 20g · Package 80g High energy density
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51 points among 1,415 in Dairy products
Source
- Source
- MFDS Food Safety Korea
- Code
P119-900090200-0928·20170262158188