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Dairy products › 치즈 › 치즈류(축산물가공품) › 가공치즈

플레인 크림치즈

Cheese

(주)아이엠베이글랩 대흥공장 As labeled · Per 100 g · Label

Allergens Milk

No additives

No additives shown

1 ingredients

Cheese

One serving (20 g) = 1.2 cheese slices

89 points among 1,415 in Cheese

1 ingredient.
치즈.

89

Minimally processed

  • −11Nutrition
  • 0Ingredients
  • 0Additives
  • 0Processing
See what was deducted

Sikcode diagnosis

Where −11 came off

  1. Nutrition per 100g−11Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 354kcal

Carbs 8%Protein 7%Fat 85%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein6.7 g12%16.7 g-10 g
Fat33.4 g62%21 g+12.4 g
Carbs6.8 g2%4 g+2.8 g
Cholesterol98 mg33%60 mg+38 mg
Trans fat0 g0.2 g-0.2 g

More to see

Not deducted 5 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 0 additivesNo named additive with a deduction−0
  3. 1 ingredients5 or fewer costs nothing−0
  4. Sugars 0gWithin the limit, nothing deducted−0
  5. Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
  • Milk & dairy · 137 medicine labels

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Source · Maker · Label

Maker and label · (주)아이엠베이글랩 대흥공장 · MFDS Food Safety Korea

Serving 20g · Package 2000g High energy density
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89 points among 1,415 in Dairy products

Source
Source
MFDS Food Safety Korea
Code
P119-900090200-0482 · 202500970986
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