Snap

ProductsDairy productsCheese

치즈포

충남대학교농업생명과학대학 · 100g

Computed from the published ingredients and nutrition

58

Heavily processed

  1. Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8
  2. Processing level 3−10Made by processing whole foods
  3. 2 additives−8Named additives
Why points were deducted

Where −42 came off

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Saturated fat −8 · Sodium −8 · Trans fat −8−24
  • Processing level 3 · Made by processing whole foods−10
  • 2 additives · Named additives−8
  • 5 ingredients · Sugars 3.8gNo points deducted within the criteria
Per 100 gServing 20g

Allergens Milk

High energy density

Nutrition

All nutrients

One pack (100 g) = 1.3 sugar cubes · 5.6 cheese slices · 1.7 bowls of rice

Where the calories come from 509kcal

Carbs 4%Protein 30%Fat 66%

ItemsAmount% of dailyCategory medianDifference
Fat37.4 g69%21 g+16.4 g
Carbs5.3 g2%4 g+1.3 g
Cholesterol108 mg36%60 mg+48.3 mg
Trans fat0.8 g0.2 g+0.6 g

Ingredients and additives

5 ingredients

Milk, 정제소금, 홍국색소, 우유응고효소, 유산균

2 additives

Other choices in this category

More to see

Source · manufacture · label

Label

MFDS Food Safety Korea · P119-900090100-1733 · 2009044800846

With medicine

Milk & dairy · · 137 medicine labels / Sodium & salt · · 87 medicine labels

Add your medicine to personalize › Not a substitute for pharmacist or doctor judgment

If you keep eating this

Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Menu
KOREAKorea editionNowUNITED STATESUnited States edition
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.