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충남대학교 고다치즈

충남대학교농업생명과학대학 · 100g

Computed from the published ingredients and nutrition

63

Moderately processed

  1. Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
  2. Processing level 3−10Made by processing whole foods
  3. 2 additives−8Named additives
Why points were deducted

Where −37 came off

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Saturated fat −8 · Sodium −3 · Trans fat −8−19
  • Processing level 3 · Made by processing whole foods−10
  • 2 additives · Named additives−8
  • 5 ingredients · Sugars 0.6gNo points deducted within the criteria
Per 100 gServing 20g

Allergens Milk

High energy density

Nutrition

All nutrients

One pack (100 g) = 5.8 cheese slices · 1.3 bowls of rice

Where the calories come from 379kcal

Carbs 3%Protein 28%Fat 69%

ItemsAmount% of dailyCategory medianDifference
Fat29.2 g54%21 g+8.2 g
Carbs2.7 g1%4 g-1.3 g
Cholesterol110 mg37%60 mg+49.9 mg
Trans fat0.6 g0.2 g+0.4 g

Ingredients and additives

5 ingredients

Milk, 정제소금, 우유응고효소, 유산균, 카로틴

2 additives

Other choices in this category

More to see

Source · manufacture · label

Label

MFDS Food Safety Korea · P119-900090100-1730 · 2009044800844

With medicine

Milk & dairy · · 137 medicine labels

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